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Jon Osborn
Feb 20, 20242 min read
One-Pot Ruffed Grouse
Wild game is leaner, wilder, and requires more attention in the field and in the kitchen, but the advantages are always worth the effort....
284 views0 comments
Amber Casey
Mar 15, 20225 min read
Venison Bone Broth
“Utilize every part of the animal you can.” I’ll drop this line somewhere in a hunting conversation. Every time. I see it as a sign of...
420 views1 comment
Jon Osborn
Jan 10, 20222 min read
Gamebird Pot Pie
Autumn is for hunting. There’s nothing better than grabbing an old double gun, whistling up the dog, and shuffling among the leaves for...
529 views0 comments
Allen Crater
Jan 1, 20202 min read
Beer, Bacon and Brown Sugar; My Favorite Venison and Pork Chili Recipe
For me, Winter is Chili season. Fires in the fireplace with a good book. Stouts and Bourbons in the glass. And Chili in the bowl. This...
1,154 views0 comments
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